- Prepares and serves alcoholic and non-alcoholic beverages to guests
- Provides friendly, attentive service and creates a welcoming bar environment
- Opens and serves fresh oysters safely and efficiently upon order
- Handles cash transactions and maintains cleanliness of the bar area
- Ensures compliance with hygiene, safety, and responsible alcohol service standards
Requirements
- 1 year of bartender experience
- Must be able to prepare and serve beverages, including alcohol
- Good customer service skills and ability to maintain bar hygiene
- Training provided
Others
- 6 days week including both weekends, 7am to 320pm and 3pm to 1120pm
- Punggol
We regret that only shortlisted candidates will be notified.
Anthea Wu
Outsourcing Team
EA License No: 05C3451