Wolfgang's Steakhouse Singapore is looking for service-oriented individuals to join our dynamic team
Responsibilities:
- Serving guests according to set service standards and ensuring that these standards are met at all times
- Communicating with guests and building a rapport with them
- Checking of side stations before lunch / dinner services
- Clearing and setting of tables
- Understanding and learning of our menu
- Working closely with colleagues in ensuring that guests' overall dining experience is satisfactory
- Roster planning (For Managerial role)
- Any other duties assigned by the Managers
Requirements:
- At least 2 years' experience in a similar setting is advantageous
- Customer-centric and outgoing with good communication skills
- Willing to work Public Holidays, weekends and on rotating shifts
What We Offer:
- 5 day work week
- OT pay
- Medical / Dental Benefits
- Dine-In Benefits
- Monthly Incentives
- Meals provided