Job Overview
Category
Supervisors of Food Preparation and Serving Workers
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Job Description
We are looking
for someone who:
Has a passion for Culinary Enjoys interacting with people Must have experience working in either a restaurant or a hotel environment A self-starter and a team player Committed to serving food of the highest quality Displays curiosity and takes time to learn and understand new culinary trends Willing to work shifts
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Shangri-La is actively hiring for this Chef de Partie position
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