Coffeeshop Brewer 晚班咖啡头手

Roles & Responsibilities

As the brewer, your primary objective is to expertly prepare and serve high-quality coffee and beverages to customers.

作为咖啡师,您的主要职责是专业地准备并为顾客提供高品质的咖啡和饮品。

Responsibilities (Key Result Areas & Activities) 职责(关键结果领域和活动)

· Preparing and brewing local coffee and tea, bread and dim sum准备和冲泡本地咖啡和茶,制作面包和点心

· Ensure consistent brewing standards确保一致的冲泡标准

· Provide excellent customer service提供优质的客户服务

· General cleaniness保持环境清洁

· Ad-hoc task as assigned by the supervisor完成主管分配的其他临时任务

Required to - KNOW (Skills, Knowledge & Behaviours) 所需技能(技能、知识与行为)

· Entry level candidates are welcomed.

欢迎初级候选人应聘。

· Availability to work on weekends and public holidays.

能够在周末和公共假期工作。

· Able to perform well during high-volume peak hours能够在高峰时段表现出色。

· Agile, energetic & team player反应敏捷、精力充沛且具有团队精神。

· Charismatic and enthusiastic in meeting new people and forging client relationship有魅力,热情地与新客户见面并建立客户关系。

Tell employers what skills you have
Breads
Coffee Making
Food and Beverage Safety and Hygiene
Agile
Food and Hygiene policies
Preparing hot beverages
beverage orders
coffee shop
Food & Beverage
Making Coffee
beverage menu
Food and Beverage Services