Culinary Instructor - Healthy Habits

Key Responsibilities:

• Encourage customers to adopt healthy habits and improve their lifestyle by purchasing cooking or baking lessons
• Conduct engaging cooking or baking demonstrations to educate customers
• Assist customers in selecting the most suitable cooking or baking plans that meet their needs
• Maintain a clean and organized kitchen environment, ensuring equipment and tools are properly maintained

Requirements:

• Minimum 2 years of experience in sales, customer service, or food and beverage industry
• Higher National Certificate (HND) or equivalent education level required

Benefits:

• Opportunity to work with a dynamic team and contribute to the growth of the organization
• Chance to develop skills and expertise in cooking or baking instruction
• Competitive compensation package and benefits