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Urgent! F&B Commis Chef - Pastry/Bakery (General Posting) Job Opening In Singapore, Singapore – Now Hiring Marina Bay Sands
F&B Commis Chef - Pastry/Bakery (General Posting)
Take your passion to the next level and work alongside other masters of their craft to build a fulfilling and rewarding career at Marina Bay Sands.
Job Responsibilities
Follow orders and advice instructed by Chef de Partie and Sous Chefs to perform job task following directions.
Adapt yourself to business needs and be willing to work any day of the week and any shift.
Remain focus and complete one task before switching to the next one.
Follow work list assigned by Chef de Partie, completed within acceptable time frame.
Attend and participate in company trainings, embracing learning opportunities with a positive attitude and adhere to company philosophy.
Work calmly and efficiently while promoting good working relations in the culinary/pastry/bakery department.
Able to demonstrate a positive attitude and take pride in one's work.
This must be reflected in the product produced for our guests to consume.
Be aware of and adhere to company policies and statutory requirements with regards to health and safety, sanitation, and fire procedures.
Report to culinary management any maintenance defects using the correct and proper procedures.
Maintain high standards of grooming for oneself and subordinates ensuring good customer relations are maintained at all times, in particular when working in the public areas of the hotel.
Ensure that you report to work on time as per culinary department schedules.
Report any sickness or absence from work using the correct procedures.
Monitor the production of food items to ensure they are in compliance with the prescribed recipes and specifications.
Adhere to all the standards of food presentation, production, and portioning controls.
Ensure quality of food items according to the standards in place.
It includes ensuring all food items are in perfect sanitary condition, applying First in First out kitchen best practice.
Ensure all food products are stored properly in their appropriate fridges and storage containers throughout a shift.
Maintain a high standard of cleanliness and sanitation in and around all culinary work areas and ensure that all colleagues clean their stations after every service.
Ensure safe and proper use of equipment at all times and to instruct this to all culinary colleagues.
Job Requirements
Education & Certification
Degree / Diploma and Certification in Patisserie or Bakery
Experience
1-3 years of experiences as a pastry or bakery profession.
Able to identify different kind and categories of raw materials.
Can differentiate the various type of cuisines.
Basic cooking and sanitary knowledge
Monitoring of basic cooking preparation techniques and utilization of knives.
Willing and able to work shift work.
Marina Bay Sands is committed to building a diverse, equitable and inclusive workforce, providing equal opportunities as we grow our talent base to match our growth ambitions in Singapore.
Our employees are committed to adhere to and abide by all rules, regulations, policies and procedures, including the rules of conduct and business ethics of the Company.
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Unlock Your F B Potential: Insight & Career Growth Guide
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Great news! Marina Bay Sands is currently hiring and seeking a F&B Commis Chef Pastry/Bakery (General Posting) to join their team. Feel free to download the job details.
Wait no longer! Are you also interested in exploring similar jobs? Search now: F&B Commis Chef Pastry/Bakery (General Posting) Jobs Singapore.
An organization's rules and standards set how people should be treated in the office and how different situations should be handled. The work culture at Marina Bay Sands adheres to the cultural norms as outlined by Expertini.
The fundamental ethical values are:The average salary range for a F&B Commis Chef Pastry/Bakery (General Posting) Jobs Singapore varies, but the pay scale is rated "Standard" in Singapore. Salary levels may vary depending on your industry, experience, and skills. It's essential to research and negotiate effectively. We advise reading the full job specification before proceeding with the application to understand the salary package.
Key qualifications for F&B Commis Chef Pastry/Bakery (General Posting) typically include Other General and a list of qualifications and expertise as mentioned in the job specification. Be sure to check the specific job listing for detailed requirements and qualifications.
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Before the Interview:To prepare for your F&B Commis Chef Pastry/Bakery (General Posting) interview at Marina Bay Sands, research the company, understand the job requirements, and practice common interview questions.
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