- Islandwide (Multiple Restaurant Location)
- 6 Days (55hour/week)
- Attractive Salary Package
- Company Benefits & Incentives
- F&B Industry
Detail:
- Pasta House / Western Cuisine
- Services & Kitchen Role Available
Requirements:
Degree holder, with F&B experience
Able work on weekends / public holidays
Training Provided
Responsibilities:
- Provide excellent service to ensure satisfaction
- Taking customer orders and delivering food and beverages
- Making menu recommendations, answering questions from customers
- Ensure and manage the service team to comply with all our company service guidelines and safety procedures
- Enforce restaurant quality, service and value standards, keep restaurant clean and tidy to create a comfortable environment for customers
- Manage and continuously improve service standards and provide support as necessary to ensure the service team can carry out assigned tasks
- Conduct and manage weekly inventory checks for service department (Front-of-House)
- Prepare restaurant order list and place orders with Procurement/Purchasing Department
- Address all customer complaints immediately, when required
- Ensure training standards and lead Supervisors and training team to conduct service training
- Any other duties as assigned by your superior
Chin Wai Loon Reg No: R
The Supreme Hr Advisory Pte Ltd EA No: 14C7279