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Urgent! In-Room Dining Manager Job Opening In Singapore, Singapore – Now Hiring THE FULLERTON HOTEL
Responsibilities
To review the work of subordinates to make sure that established procedures and policies are followed.
To ensure hygienic service areas and good condition of furniture and equipment
To constantly update The VIP in-house list
To compile a guest data base for all return guests and their preferences
To ensure hotel’s standards, policies and procedures are carried out by the rank & file staff.
To direct performance of team members and follow up with corrections where needed.
To ensure security and confidentiality of guests and hotel information.
To establish monthly managers report.
Analysis and explanation on monthly results.
Compilation of guest comments and feedback.
Establish par levels for supplies and equipment.
Complete requisitions to replenish.
Review sales for previous day; resolve discrepancies with Accounting.
Track revenue against budget.
Identify situations, which compromise the department’s standards
Anticipate guest’s needs, respond promptly and acknowledge all guests, however, busy whatever time of the day.
Promote positive guest relations at all times.
Be familiar with all hotel services/features and local attractions/activities to respond accurately to any guest inquiry.
Monitor and handle guest complaints by instant pacification and ensuring guest satisfaction.
Check the status of all orders and ensure that they are delivered with designated timelines.
To control the removing of trays and trolleys from guest rooms and corridor.
To check the order and Trolley/Tray set up before delivery to the room.
Expedite on floor or in kitchen as business demands
Communicate additions or changes to the assignments as they arise throughout the shift.
Conduct pre-shift meeting with staff and review all information pertinent to the day’s business and customer feedback.
To introduce, visit and supervise service at VIP guest rooms.
To carry out any other function and duties assigned by the Hotel Management.
Qualifications
Completion of GCE ‘N’ or GCE ‘O’; NTC Certification; or a minimum of three years related experience and/or training; or equivalent combination of education and experience.
Strong planning and organisational skills to run a streamlined operation.
Excellent interpersonal skills for diplomatically handling staff and customers.
Problem-solving ability to resolve issues as they arise.
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Unlock Your In Room Potential: Insight & Career Growth Guide
Real-time In Room Jobs Trends in Singapore, Singapore (Graphical Representation)
Explore profound insights with Expertini's real-time, in-depth analysis, showcased through the graph below. This graph displays the job market trends for In Room in Singapore, Singapore using a bar chart to represent the number of jobs available and a trend line to illustrate the trend over time. Specifically, the graph shows 1984 jobs in Singapore and 1787 jobs in Singapore. This comprehensive analysis highlights market share and opportunities for professionals in In Room roles. These dynamic trends provide a better understanding of the job market landscape in these regions.
Great news! THE FULLERTON HOTEL is currently hiring and seeking a In Room Dining Manager to join their team. Feel free to download the job details.
Wait no longer! Are you also interested in exploring similar jobs? Search now: In Room Dining Manager Jobs Singapore.
An organization's rules and standards set how people should be treated in the office and how different situations should be handled. The work culture at THE FULLERTON HOTEL adheres to the cultural norms as outlined by Expertini.
The fundamental ethical values are:The average salary range for a In Room Dining Manager Jobs Singapore varies, but the pay scale is rated "Standard" in Singapore. Salary levels may vary depending on your industry, experience, and skills. It's essential to research and negotiate effectively. We advise reading the full job specification before proceeding with the application to understand the salary package.
Key qualifications for In Room Dining Manager typically include Other General and a list of qualifications and expertise as mentioned in the job specification. Be sure to check the specific job listing for detailed requirements and qualifications.
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Here are some tips to help you prepare for and ace your job interview:
Before the Interview:To prepare for your In Room Dining Manager interview at THE FULLERTON HOTEL, research the company, understand the job requirements, and practice common interview questions.
Highlight your leadership skills, achievements, and strategic thinking abilities. Be prepared to discuss your experience with HR, including your approach to meeting targets as a team player. Additionally, review the THE FULLERTON HOTEL's products or services and be prepared to discuss how you can contribute to their success.
By following these tips, you can increase your chances of making a positive impression and landing the job!
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