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Urgent! Leadership Opportunities in Food Service Operations Job Opening In Singapore, Singapore – Now Hiring beBeeManagement

Leadership Opportunities in Food Service Operations



Job description

Join us in our esteemed Food Services Crew Leader role, where you will be responsible for leading a team of staff to deliver exceptional customer service and drive business success.

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Key Responsibilities:

  • Human Resources Assistance:
    • Recruit and select staff to meet expectations for a customer-oriented environment.

    • Develop subordinates through training, identifying areas of improvement.

    • Train employees on company policies using the operations manual.

    • Lead a team by prioritizing their welfare and development.

  • Operational Assistance:
    • Execute daily opening and closing duties effectively.

    • Coordinate all operational activities efficiently.

    • Maintain high-quality customer service as per QSC standards.

    • Ensure a well-maintained store image representing the brand.

    • Monitor daily duties, communicating between operations staff and management.

    • Maintain an accurate POS system at all times.

    • Coordinate kitchen and service teams.

  • Financial Assistance:
    • Achieve set business KPIs.
    • Reduce food and stock wastage.

    • Manage daily sales transactions and cash flow.

    • Adhere to cash handling policies and guidelines.

    • Verify and process payroll (Timesheet).

  • Administration Assistance:
    • Maintain sufficient supplies and stocks for daily operations.

    • Ensure a clean and orderly outlet appearance.

    • Prepare the daily sales report.

  • Promotion Assistance:
    • Motivate staff in upselling food and beverage items.

    • Attend to guest requests and complaints.

    • Ensure proper promotion information is shared with staff.


Required Skill Profession

Other General



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    Unlock Your Leadership Opportunities Potential: Insight & Career Growth Guide


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