Job Overview
Company
TUNGSAN FOOD INDUSTRIES PTE LTD
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Job Description
- Preparation and oversight of the operational activities
- Development of strategies and procedures that increase efficiency and productivity
- Oversight of day-to-day operations
- Identification of issues that may affect production and creation of solutions to promptly address problems.
- Supervision of section leaders and operational staff members.
- Interpretation of data and analytics and report generation.
- Review the implementation and efficiency of quality and inspection systems
- Plan, conduct and monitor testing and inspection of materials and products to ensure finished product quality
- Document internal audits and other quality assurance activities
- Investigate customer complaints and non-conformance issues
- Collect and compile statistical quality data
- Analyze data to identify areas for improvement in the quality system
- Develop, recommend and monitor corrective and preventive actions
- Prepare reports to communicate outcomes of quality activities
- Identify training needs and organize training interventions to meet quality standards
- Coordinate and support on-site audits conducted by external providers
- Evaluate audit findings and implement appropriate corrective actions
- Monitor risk management activities
- Responsible for document management systems
- Assure ongoing compliance with quality and industry regulatory requirements
About TUNGSAN FOOD INDUSTRIES PTE LTD
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TUNGSAN FOOD INDUSTRIES PTE LTD is actively hiring for this Operation/ QA/ QC Executive position
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