Location: (Mutiple)
Employment Type: Part-Time
No experience needed
Key Responsibilities
Serve food and beverages to guests during restaurant service or banquet events
Set up dining areas, banquet halls, and event spaces according to service standards
Clear tables and maintain cleanliness throughout the service period
Assist guests courteously and professionally at all times
Work closely with kitchen and service teams to ensure smooth operations
Requirements
No prior experience required
Positive attitude and willingness to learn
Able to work in a fast-paced environment
Must be able to work rotating shifts, weekends, and public holidays
Minimum commitment of 1 month
Able to work minimum 3 days a week
Interested applicants, please apply and find out more @ (Whatsapp)
EA License Number: 17C8690
We regret that only shortlisted candidates will be notified.
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