Our Client Profile
Be part of an exciting
Japanese soba restaurant
in the lively Boat Quay area! We take pride in delivering an authentic dining experience, emphasizing
quality seasonal ingredients
and
exceptional customer service .
We’re looking for a dedicated and skilled
Part Time Server/Waiter/Service Crew
to join our team and bring our culinary vision to life.
Job Responsibilities
Welcome guests and guide them to their tables
Taking orders and delivering food and beverages to customers
Plating dishes
Assist with setting up the tables and clearing any dirty plates and utensils
Offer recommendations regarding the menu should enquired
Communicate order details to kitchen staff
Attend to cash register if needed
Maintain cleanliness and order, adhering to health and safety regulations at all times
Perform any ad-hoc duties as assigned by the management
Job Requirements
Minimum of 1 year of experience in an F&B kitchen setting
Strong teamwork skills, with the ability to work effectively in a dynamic and fast-paced environment
Excellent communication and interpersonal skills
Commitment to maintaining high standards of cleanliness and hygiene
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