Scope of work
- Assist in set‑up for opening, closing and general cleaning during operations hours
- Deliver quality customer service to all guests
- Key orders in the Point‑of‑Sale system efficiently
- Prepare and serve food and beverages according to guests’ orders efficiently.
- Maintain cleanliness of the outlet
- Good customer service and good communication skills
- Able to work in a fast‑pace environment
Requirements
- Able to commit minimally 3 days a week (inclusive of 1 weekend)
- Able to commit to both day & night shifts till 2am
- Able to commit for at least 3 months
Benefits
- Long hours incentive
- Staff discount
2 outlets available - West Coast & Bishan
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