Pastry Cook
Working Days: 5 days rostered work week (May be required to work weekends/PH)
Working Hours : 8am to 5:30pm
Location: 7 Buroh Lane (Lakeside) ( Shuttle service from Lakeside MRT )
Salary: up to $2600
Requirements:
Certificate in Pastry Skills or its equivalent
Preferably 1 year of pastry experience
Able to work on weekends/public holidays
Job Scope:
Daily production of pastry products in accordance with specifications from recipes
Maintain highest quality and consistent products standards
Ensure safe and proper use of equipment at all times
Maintain a high standard of cleanliness in and around workstation and strictly abide with health/sanitation regulations
Any other ad-hoc duties base on operational needs
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