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Urgent! School of Hospitality - Lecturer (Hotel & Leisure Management - Food & Beverage) Job Opening In Singapore, Singapore – Now Hiring Republic Polytechnic

School of Hospitality Lecturer (Hotel & Leisure Management Food & Beverage)



Job description

School of Hospitality - Lecturer (Hotel & Leisure Management – Food & Beverage)
Join to apply for the
School of Hospitality - Lecturer (Hotel & Leisure Management – Food & Beverage)
role at
Republic Polytechnic
(What the role is)
School of Hospitality - Lecturer (Hotel & Leisure Management – Food & Beverage Operations)
(What you will be working on)
We are seeking a dedicated and service-oriented Lecturer to join our School of Hospitality, with a focus on delivering practical and industry-relevant training in Food & Beverage (F&B) Operations.

This role is ideal for hospitality professionals with strong hands-on experience in restaurant, bar, or banquet operations who are passionate about developing the next generation of F&B talent.


(What we are looking for)
Qualifications & Experience
A relevant academic qualification in hospitality, hotel management, or related fields.

A diploma or degree is acceptable.


At least 5 to 8 years of industry experience in Food & Beverage Operations (e.g., restaurant, banqueting, bar, or café management) within hotels, resorts, or hospitality venues.


Strong knowledge of front-of-house operations, service standards, and F&B systems (e.g. POS, inventory, reservations).


Strong interest in hospitality education and a willingness to support student development both in and out of the classroom.


Prior experience conducting training or mentoring in a hospitality setting is an advantage.


Teaching & Professional Skills
Ability to deliver lessons in areas such as F&B Service or other service-centric modules.


Good communication and interpersonal skills, with the ability to engage learners in a practical and approachable manner.


Willingness to assist in curriculum enhancement, student assessments, and hands-on practical training.


Comfortable using digital tools and technology in a teaching or demonstration environment (e.g., videos, POS software simulations).


A collaborative and professional approach to working with academic teams and industry partners.


Seniority level : Mid-Senior level
Employment type : Full-time
Job function : Education and Training
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Required Skill Profession

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