Service Crew

Responsibilities

• Provide friendly and attentive customer service
• Take orders and serve food and beverages
• Set up tables, clear dishes, and maintain cleanliness of dining area
• Handle cashiering and payment transactions
• Maintain hygiene and safety standards in the restaurant
• Support overall daily operations and assist team members

Requirements

• Previous F&B or customer service experience preferred (training provided for beginners)
• Positive attitude, good communication, and team spirit

What We Offer

• Competitive salary (based on full-time or part-time role)
• Staff meal provided
• Opportunities for growth and career development
• Friendly and supportive team environment