Training Manager Up to SGD4,000

Job Description:

• Creating a professional and welcoming experience for our customers based on the company's guidelines
• Obtain training and perform duties in Service and Kitchen Department
• Lead by example by demonstrating exemplary professionalism
• Attend to guests' needs and complaints promptly and politely.
  
  
• Recommend improvements to Management where appropriate
• Resolve all potential service failure issues
• Consistently monitor individual performance and progression with your superior and management.
  
  
• Provide support as needed in various departments
• Execute any duty that may be assigned from time to time by the Management

Requirements:

• Applicants must possess at least degree in any field.
  
  
• Highly motivated and willing to learn
• Strong positive mentality
• Customer-oriented, excellent interpersonal and communication skills
• Possess good initiative and leadership skills.
  
  
• On-the-job training provided
• 5.5 days' work week
• Able to work on weekends and PH