Summary Benefit
Basic Salary up to $2800
Multiple Location Available ( Central OR West)
Bonus + VB + Staff meal provided
Responsibilities
Japan Cuisine Restaurant
Chef
Prepare food in accordance with menu standards and customer preferences
Ensure quality, taste and consistency of all food serve
Maintain high standards of cleanliness and hygiene in the kitchen at all times
Service Crew
Greet and serve customers in a friendly and professional manner
Take food and beverage orders from customers
Serve food and drinks promptly and ensure customer satisfaction
Ensure compliance with food safety and hygiene standards
Requirements
Possess valid Food Hygiene Certificate
To Apply, kindly click on the APPLY NOW button
We regret that only shortlisted candidates will be notified.
Staffking Pte Ltd (20C0358) | Gean Hock Leng (R )
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