📑 One who believes that warm hospitality, great ambience, good food are served at all times. To assist and train service crew to provide tip top customer service. To motivate and retain good quality service.Ensure compliance with health and safety standards. ...
📑 Responsibilities: Direct and manage retail stalls according to company SOPs and regulatory requirementsMentor and supervise service staff on food handling, service conduct, and compliance to standardsRequired to prepare meals based on the company’s SOPsPreparat ...
IKEA Tampines Checkout Manager
📑 Job description About the job Reporting to the Customer Relations Manager, your primary responsibility will be to manage and oversee the Cashiers and Checkout Team Leaders to ensure efficient, reliable, and secure payment transactions. You will play a crucial ...
Guest Services Executive (Restaurant)
📑 Job DescriptionThe Restaurant & Bar Executive is responsible for providing prompt and professional F&B service to Hotel’s guests and assisting the management of all aspects of the Restaurant & Bar, Meeting Space, Swimming Pool functions, in accordance with operation standards. Assist to ...
F&B Supervisor Room Service (Conrad Singapore Orchard)
📑 F&B Supervisor - Room Service (Conrad Singapore Orchard)(Job Number:HOT0BP1L)Work Locations:Conrad Singapore Orchard1 Cuscaden RdSingapore249715With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an op ...
📑 Head Chef (Culinary) - NB (ID: 7743) Industry Education Specialization Food/Beverage/Restaurant Position Level Manager Working Hours 44 Hours (5 Days) Responsibilities Our client is a forward-thinking social enterprise committed to creating inclusive employment opportunities for individuals with diverse learning ...
Service Crew (Neighbourhood Bistro) NA
📑 Service Crew (Neighbourhood Bistro) - NA (ID: 7761) Industry Food & Beverage/Catering/Restaurant Specialization Food/Beverage/Restaurant Position Level Senior Working Hours 44 Hours (5 Days, Off Mon&Tues) Responsibilities We are looking for a warm and enthusiastic Service Crew member to join our friendly team at ...
📑 Responsibilities:Support prep tasks such as washing, chopping, portioning, and labelling.Assist with cold or hot station under guidance from store team.Help maintain a clean and organised kitchen during busy service hours.Step in to support staff meal ...
📑 We are looking for Demi Chefsto join our team!Review menu and prepare your workstation.Organize and check ingredients and supplies.Cook food according to recipes and station standards.<p ...
📑 Key ResponsibilitiesEnsure quality and quantity of items ordered.Ensure proper storage of items ordered and take stock on a weekly basis.Work with Chef on items needed and work with Procurement to place orders for these items.Ensure accurate deployment of clien ...
Team Leader (Fresh Food) Raffles Holland Village
📑 Job Description You are responsible for sales and profits for your category of products (i.e. Fresh Food - Meat/Deli/Cheese Department). The job tasks include inventory management, maintain housekeeping and merchandising standards as well as product planning and allocation accordin ...
📑 We are looking for someone who: Has a passion for Beverage Operations Demonstrate good knowledge of bar beverages Has strong interpersonal, communication skills Believes in teamwork Enjoys delivering high quality guest service with a welcoming manner</ ...
📑 We are looking for a Chef De Partie (Pastry), to join our team!Prepare and bake pastries, cakes, desserts, tarts, and bread items.Ensure consistency in taste, quality, and presentation.Set up and maintain ...
📑 We are looking for a Chef De Partie (The Line), to join our team!Manage a specific kitchen section (e.g. Western, Asian, Cold, Grill, or Live Station) for buffet and à la carte service.Prepare, cook, and present dishes according to ...
📑 We are looking for a Chef De Partie (Rose Veranda), to join our team!Ensure food quality, consistency, and presentation meet outlet standards.Organize mise en place and maintain cleanliness of your station.Support ...
📑 We are looking for Chef De Partie (Waterfall)to join our team! ake charge of a specific section in the kitchen (e.g., grill, pasta, pantry)Prepare, cook, and plate food items according to restaurant standardsEnsure consistenc ...
📑 We are looking for Team Leader (The Line)to join our team! Supervise daily front-of-house operations during breakfast, lunch, or dinner serviceLead and guide the service team to ensure smooth and efficient buffet serviceGreet ...
📑 We are looking for a Chef De Partie (Pastry), to join our team!Prepare and bake pastries, cakes, desserts, tarts, and bread items.Ensure consistency in taste, quality, and presentation.Set up and maintain ...
📑 POSITION SUMMARY – F&B and Event Service Expert Our jobs aren’t just about putting food on the table or serving guests during a banquet or event. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our F&B Service Experts is skilled in a wide ...
📑 Overview Who you'll be working for . What requirements you'll need to be eligible Diploma What you'll be doing on the job Support Hospitality team’s daily operations F&B and event spaces, ensuring high service sta ...
📑 Job DescriptionAccor is in a partnership with one of the World's Leading Airlines, to manage the Lounge operations located in Changi Airport.This position supports the Sous Chef and Chef de Partie in the daily operations of the kitchen. As a member of the kitchen team, the role involves prepa ...
📑 Responsibilities:Lead hot station production and ensure consistency in all cooked dishes.Set daily prep plan and allocate mise en place tasks.Monitor plating quality, portion control, and visual presentation.Communicate with FOH team to pace and coordi ...
📑 Job DescriptionComplex Head SommelierSummary of Responsibilities:The main responsibilities and tasks of this position are as listed below, but not limited to these:WINE LIST DEVELOPMENT AND CURATION: Curate a ...
📑 About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, resid ...
📑 We are looking for someone who: Has a passion for Culinary Enjoys interacting with people Must have experience working in either a restaurant or a hotel environment A self-starter and a team player Committed to serving food of the highest quality ...
Junior Sous Chef (All Day Dining)
📑 JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position contributes to ensur ...
Restaurant Sales Reservation Executive
📑 POSITION SUMMARY Process all reservation requests, changes, and cancellations received by phone, fax, or mail. Identify guest reservation needs and determine appropriate room type. Verify availability of room type and rate. Explain guarantee, special rate, and cancellation policies to callers. A ...
📑 Responsibilities:Execute hot or cold station depending on the day’s prep plan.Step into Lead Cook role when assigned or when covering leave.Maintain clean workstations and uphold food safety standards.Prepare and assist with staff meals.Suppor ...
F&B Service Crew (Halal Food Shop) NA
📑 F&B Service Crew (Halal Food Shop) - NA (ID: 7674) Industry Food & Beverage/Catering/Restaurant Specialization Food/Beverage/Restaurant Position Level Junior Working Hours 44 Hours (5 Days) Responsibilities * Greet and serve customers with a friendly and positive attitude.* Take orders accurately and ensure ...
Senior / Guest Service Executive, Living Room (Club Lounge) (The Barracks Hotel Sentosa)
📑 Job ExpectationsHandling of Reception / Front Desk duties including but not limited to checking-in and checking-out of hotel guests.Provide courteous and efficient service to all guests.Ensure that all telephone calls are handled promptly.<li ...
📑 Company DescriptionAccor is a world leader in the hotel industry, present in 110 countries, with more than 5,500 hotels and 10,000 restaurants and bars. The group deploys an integrated hotel ecosystem that is among the most diversified in the sector, notably associating luxury and high-end brands, m ...
F&B Assistant Manager (The Line)
📑 We are looking for F&B Assistant Manager (The Line)to join our team!Assist the Restaurant Manager in overseeing daily operations of The LineSupervise service staff and ensure smooth, high-quality guest experiences< ...
F&B Service Crew (Açaí Counter) NA
📑 F&B Service Crew (Açaí Counter) - NA (ID: 7782) Industry Food & Beverage/Catering/Restaurant Specialization Food/Beverage/Restaurant Position Level Junior Working Hours 44 Hours (5 Days) Responsibilities * Greet customers warmly and provide excellent customer service throughout their experience.* Prepare and ...
Chef de Partie (Pastry) **Joining bonus of $5000 for Singaporeans and PR**
📑 Chef de Partie (Pastry) - **Joining bonus of $5000 for Singaporeans and PR** Position Chef de Partie (Pastry) - **Joining bonus of $5000 for Singaporeans and PR** Company SATS Contract Type Contract Working Hours 44 hours a week Function Food/Beverage/Restaurant Service Location SATS Infligh ...
📑 Executive Chef Our client is a large F&B company, recruiting an Executive Chef for one of its café brands. The café brand is well known across many parts of the world. As an Executive Chef, the successful applicant would be in charge of:– designing new recipes for all th ...
📑 Job Description We are working on a confidential search with a leading international shipping group that has recently restructured and relocated its global headquarters to Singapore. As part of its continued growth, the company is look ...
Service Associate, F&B (Captain) Waterfall
📑 We are looking for a Captain to join our team at Waterfall!Key Responsibilities General Knowledge To have complete knowledge on the beverage / service available / preparation methods and time in sections appointed.To be aware of SLIM an ...
📑 We are looking for Chef De Partie (Waterfall)to join our team! ake charge of a specific section in the kitchen (e.g., grill, pasta, pantry)Prepare, cook, and plate food items according to restaurant standardsEnsure consistenc ...
📑 We are looking for Team Leader (The Line)to join our team! Supervise daily front-of-house operations during breakfast, lunch, or dinner serviceLead and guide the service team to ensure smooth and efficient buffet serviceGreet ...
📑 We are looking for a Banquet Executive to join our team! Assist in planning and coordinating banquet events such as weddings, meetings, and partiesOversee setup and ensure events run smoothly and on timeSupervise and g ...
Guest Service Executive Operator (Conrad Singapore Marina Bay)
📑 Guest Service Executive - Operator (Conrad Singapore Marina Bay)(Job Number:HOT0C05Z)Work Locations:Conrad Singapore Marina BayTwo Temasek BoulevardSingapore38982With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to d ...
📑 Our client a successful upmarket Western style restaurant group in Dubai is looking for a professional DCDP to prepare food to the exact chef’s specifications and to set up stations for menu. DCDP duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate wil ...
📑 Head Sommelier - Singapore Are you a passionate and knowledgeable wine professional with a refined palate and leadership prowess? A leading fine dining restaurant in Singapore is seeking a Head Sommelier to lead its wine program and elevate the beverage experience for guests. Th ...
📑 We are looking for someone who:Has a passion for Food & BeverageLoves interacting with guestsBelieves in teamworkCommunicates with fluency in English (as well as the local language)Preferably has experience working in eith ...
📑 We are looking for a F&B (Captain) to join our team! Supervise daily service operations in the outlet (e.g. Lobby Lounge, restaurant, or bar)Lead and support the service team during shifts to ensure smooth and efficient service<l ...
📑 We are looking for an Executive Chef, to join our team! As the Executive Chef of Shangri-La Singapore, you will lead and oversee the culinary operations across the hotels dining concepts. You will be responsible for delivering exceptional culinary experiences that reflect Shangri-Las ...
Food & Beverage Supervisor (Outlets)
📑 We are looking for someone who: Has a passion for Food & Beverage Loves interacting with guests Believes in teamwork Enjoys delivering high quality guest service with a welcoming manner Preferably has experience working in either a restaurant or a ho ...
F&B Operation Executive Manhattan Bar (Conrad Singapore Orchard)
📑 F&B Operation Executive - Manhattan Bar (Conrad Singapore Orchard)(Job Number:HOT0BP1I)Work Locations:Conrad Singapore Orchard1 Cuscaden RdSingapore249715With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. ...
📑 Company DescriptionAccor is a world leader in the hotel industry, present in 110 countries, with more than 5,500 hotels and 10,000 restaurants and bars. The group deploys an integrated hotel ecosystem that is among the most diversified in the sector, notably associating luxury and high-end brands, m ...
📑 We are looking for someone who: Has a passion for Culinary Enjoys interacting with people Enjoys being challenged Must have experience working in either a restaurant or a hotel environment Committed to serving food of the highest quality A sel ...
Supervisors-Of-Food-Preparation-And-Serving-Workers Jobs in Singapore Job Search Guide, Trends and Insights
Real-Time Supervisors-Of-Food-Preparation-And-Serving-Workers Jobs Category Trends (Graphical Representation)
Expertini presents the current leading trends in job categories for Supervisors-Of-Food-Preparation-And-Serving-Workers jobs in Singapore. Our interactive graphical representation below showcases these trends, helping you stay informed about the job market dynamics in Singapore. Evaluate the data to understand the employment landscape and make informed career or hiring decisions.
The first graph of job trends uses a bar chart to display the popularity of various job categories for Supervisors-Of-Food-Preparation-And-Serving-Workers jobs in Singapore. Each bar represents a different job category, with the size of the bar indicating the number of jobs available in that category. This visual representation highlights key areas of employment, showing the concentration and distribution of job opportunities across different categories.
Uncover Live Supervisors-Of-Food-Preparation-And-Serving-Workers Job Type Trends (Graphical Representation)
Exploring the employment landscape by delving into the diverse array of job types shaping its economic fabric is an important aspect of your job search. It is one of the keys to navigating a dynamic job market.
The second graph of job type uses a bar chart to display the trends in various job types for Supervisors-Of-Food-Preparation-And-Serving-Workers jobs in Singapore. Each section of the bar represents a different job type (full-time, part-time, contract, internship, and remote), providing a clear visual representation of the distribution and popularity of each type within the job market. This allows for easy comparison of the prevalence of different employment types over time, helping to understand the job market dynamics.
How to Find the Best Supervisors-Of-Food-Preparation-And-Serving-Workers Jobs
Finding the best Supervisors-Of-Food-Preparation-And-Serving-Workers jobs involves using online job portals, networking, and tailoring your resume to highlight relevant skills and experiences. Platforms like Expertini can streamline your job search by providing access to numerous job listings. Launch your Supervisors-Of-Food-Preparation-And-Serving-Workers career in Singapore! Explore 212+ number of available Supervisors-Of-Food-Preparation-And-Serving-Workers jobs exciting opportunities and find your perfect fit. Apply for FREE on Expertini, the leading job board since 15+ years.
Effective Job Search Tips for Landing Supervisors-Of-Food-Preparation-And-Serving-Workers Jobs
Enhance your chances of landing Supervisors-Of-Food-Preparation-And-Serving-Workers jobs by following these effective job search tips. Utilize Singapore Jobs Expertini to find the right job and improve your prospects with features like Resume Scoring and personalized job alerts. Expertini also offers a mobile app for on-the-go job searching and alerts. Additionally, consider these tips:
Is a Supervisors-Of-Food-Preparation-And-Serving-Workers Career Right for You?
Determine if a Supervisors-Of-Food-Preparation-And-Serving-Workers career in Singapore aligns with your career goals. Consider factors like job satisfaction, career growth, and work-life balance.
Industries Hiring the Most Professionals
The key industries and job sectors in Singapore are known for their diverse economic landscape, with opportunities in sectors such as technology, healthcare, finance, and more. This can help you focus your job search on sectors with high demand.
Average Salary Range for Supervisors-Of-Food-Preparation-And-Serving-Workers Roles
The average salary range for your role varies, but the standard pay scale is rated "Standard" for Supervisors-Of-Food-Preparation-And-Serving-Workers within Singapore. Salary levels may vary depending on your industry, experience, and skills, so it's essential to research and negotiate effectively. Knowing the salary expectations can help you negotiate better job offers.
Cost of Living in Singapore vs. Other Cities
Compare the cost of living in Singapore to other cities in Singapore. Expertini calculates it based on the percentage of earnings to living costs, with an average ranging from 33% to 65% of your monthly income. This comparison can help you make informed decisions about your financial planning and lifestyle. It's also advisable to check with locals before moving to a new town.
Popular Job Boards & Recruiters for Supervisors-Of-Food-Preparation-And-Serving-Workers Jobs
The working professional life in Singapore is rated good within our internally formulated rating system. The working hours, work-life balance, and overall work environment are rated favorably, providing a sense of what to expect as a professional. Insights into the workplace environment, values, and expectations can be well understood by exploring the available job listing opportunities. Understanding the work culture can help you thrive in your professional journey. This knowledge can help you find a workplace that matches your values and work style.
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Types of Jobs Available in Singapore?
There is a wide range of job opportunities in Singapore such as:
Work model | Country |
---|---|
Full-Time | Singapore |
Part-Time | Singapore |
Remote | Singapore |
Internship | Singapore |
Contract | Singapore |
The available jobs vary across industries and sectors, providing options for professionals with different skills and interests. Understanding the various roles can help you target your job search more effectively.
Top Companies Hiring for Supervisors-Of-Food-Preparation-And-Serving-Workers Positions
Many top companies that are actively hiring for Supervisors-Of-Food-Preparation-And-Serving-Workers positions. Leveraging resources like Expertini can help you identify these companies and apply for roles that match your skills and career goals.
Here is the List of Top Companies that are currently hiring for Supervisors Of Food Preparation And Serving Workers:
Job title | Company | Work model |
---|---|---|
Restaurant Team Leader | ezemployment | Full-time |
F&B Executive | HR Exchange Pte Ltd. | Full-time |
IKEA Tampines - Checkout Manager | Ikea | Full time |
Guest Services Executive (Restaurant) | PULLMAN | full-time |
F&B Supervisor - Room Service... | Hilton | Full-time |
Head Chef (Culinary) - NB | Nala Employment | Full-time |
Service Crew (Neighbourhood Bistro) - NA | Nala Employment | Full-time |
Commis Chef | Plain Vanilla Bakery | fulltime |
Demi Chef (Waterfall) | Shangri-La | Permanent |
Commis | Anradus Pte Ltd | FULL_TIME; PERMANENT |
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