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Urgent! Assistant Cook Job Opening In Kallang – Now Hiring GRATIFY GROUP PTE. LTD.



Job description

About Us:
We are a Korean-fusion Halal restaurant concept, serving dishes like Dons (rice bowl dishes), ramen, teppan etc, committed to delivering delicious food and exceptional service.

We are seeking a skilled and passionate Kitchen Staff to join our culinary team.

The ideal candidate will have a strong focus on preparing a variety of other dishes to maintain high standards of food quality and hygiene.

Job Responsibilities:

  • Prepare food from our menu.

  • Prepare and cook a variety of other dishes, including fried chicken and other menu items.

  • Monitor food stock, maintain supplies, and place orders as needed.
    Suggest new recipes to refresh our menu and attract more customers.

  • Consistently adhere to grooming and appearance standards.

  • Prepare specific food items and meal components at your station.

  • Collaborate with the culinary team to ensure high-quality food and service.

  • Clean the kitchen and equipment before and after food service.

  • Conduct stocktaking and order supplies for your station.

  • Coordinate and cooperate with other kitchen staff to complete tasks.

  • Apply safety standards and comply with health, safety, and hygiene guidelines and regulations.

  • Regularly check the safety equipment for use.

  • Report any mishaps in the kitchen.

  • Improve food preparation methods based on feedback.

  • Perform general housekeeping duties
  • Assist the head chef in various areas of the kitchen as required.

Requirements:
- Minimum 1 year of work experience as a Korean or Japanese Cuisine.
- Experience in preparing a variety of dishes.
- Good understanding of food safety practices and hygiene.
- Excellent team spirit with a customer-focused attitude.


Required Skill Profession

Other General



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    Unlock Your Assistant Cook Potential: Insight & Career Growth Guide


  • Real-time Assistant Cook Jobs Trends in Kallang, Singapore (Graphical Representation)

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  • The Work Culture

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