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Urgent! Restaurant Supervisor Job Opening In Singapore, Singapore – Now Hiring Deli In The Park
Deli In The Park (DITP) is a hospitality company whose concepts intertwine nature with the modern urban lifestyle.
Our journey began in 2007 with the launch of Canopy which featured the first green roof for restaurants in Singapore.
Since then, our concepts have been featured in numerous national publications, lifestyle magazines and food blogs.
Hospitality is at the core of what we do and we strive to create experiences that last a lifetime.
Our Concepts:
DITP is seeking passionate individuals who are in the Food & Beverage sector and are excited about creating great experiences for our customers to join our growing team
Responsibilities:
· Assist the Restaurant Manager/Assistant Manager in the daily operations of the outlet
· Ensure guests' needs are being taken care of
· Take charge of a group for restaurant crew
· Ensure the tables are prepared for the start of operations
· Take orders, make recommendations and highlight specials
· Clean tables and ensure tables were ready for the next round of customers
· Maintain overall restaurant cleanliness both indoors and outdoors
· Perform ad-hoc duties as assigned by the manager
Requirements:
· Minimum 1-2 years of relevant work experience
· A high standard of personal hygiene
· A strong desire to ensure great experiences for guests
· Ideally someone with experience in Western Dining Restaurant and Wine Menu
· Able to commit to restaurant's peak period including weekends, eve of and public holidays
· Hygiene certificate would be advantageous
Job Types: Full-time, Permanent
Pay: From $3,000.00 per month
Benefits:
Experience:
Work Location: In person
✨ Smart • Intelligent • Private • Secure
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Unlock Your Restaurant Supervisor Potential: Insight & Career Growth Guide
Real-time Restaurant Supervisor Jobs Trends in Singapore, Singapore (Graphical Representation)
Explore profound insights with Expertini's real-time, in-depth analysis, showcased through the graph below. This graph displays the job market trends for Restaurant Supervisor in Singapore, Singapore using a bar chart to represent the number of jobs available and a trend line to illustrate the trend over time. Specifically, the graph shows 6094 jobs in Singapore and 5464 jobs in Singapore. This comprehensive analysis highlights market share and opportunities for professionals in Restaurant Supervisor roles. These dynamic trends provide a better understanding of the job market landscape in these regions.
Great news! Deli In The Park is currently hiring and seeking a Restaurant Supervisor to join their team. Feel free to download the job details.
Wait no longer! Are you also interested in exploring similar jobs? Search now: Restaurant Supervisor Jobs Singapore.
An organization's rules and standards set how people should be treated in the office and how different situations should be handled. The work culture at Deli In The Park adheres to the cultural norms as outlined by Expertini.
The fundamental ethical values are:The average salary range for a Restaurant Supervisor Jobs Singapore varies, but the pay scale is rated "Standard" in Singapore. Salary levels may vary depending on your industry, experience, and skills. It's essential to research and negotiate effectively. We advise reading the full job specification before proceeding with the application to understand the salary package.
Key qualifications for Restaurant Supervisor typically include Other General and a list of qualifications and expertise as mentioned in the job specification. Be sure to check the specific job listing for detailed requirements and qualifications.
To improve your chances of getting hired for Restaurant Supervisor, consider enhancing your skills. Check your CV/Résumé Score with our free Resume Scoring Tool. We have an in-built Resume Scoring tool that gives you the matching score for each job based on your CV/Résumé once it is uploaded. This can help you align your CV/Résumé according to the job requirements and enhance your skills if needed.
Here are some tips to help you prepare for and ace your job interview:
Before the Interview:To prepare for your Restaurant Supervisor interview at Deli In The Park, research the company, understand the job requirements, and practice common interview questions.
Highlight your leadership skills, achievements, and strategic thinking abilities. Be prepared to discuss your experience with HR, including your approach to meeting targets as a team player. Additionally, review the Deli In The Park's products or services and be prepared to discuss how you can contribute to their success.
By following these tips, you can increase your chances of making a positive impression and landing the job!
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